Building on its commitment to delivering the best-ever burger experience, McDonald’s introduces new, nostalgic sides that will elevate the entire meal experience.
At the heart of McDonald’s Best-Everrr Burgers and the star for this year: the Double Cheeseburger with upgraded buns that boast of a softer texture and a shiny glaze —a golden brown perfection. The cheese is melted to the right temperature, ensuring just the right amount of satisfying meltiness; the 100% beef patties juicier thanks to a wider gap in the flattening grill; and the vegetables fresher with a 60 percent reduction in stored vegetables.
To further give its menu a more Filipino flavor profile, McDonald’s is pairing the Double Cheeseburger with new items whose tastes were inspired by popular flavor profiles back in the 1980s and 1990s.
“By incorporating familiar Filipino flavors into our menu, we are not only catering to the Filipino palate but also creating a shared experience across generations,” said Katrina Lee-Chua, Director for Marketing & Channels.
The new side selections include the Sweet Corn McShaker Fries, which has a sweet and salty taste with a distinct sweet corn flavor. A complement to its flavor are the chocolatey, nutty, and sweet ChocNut Sundae and McCafe ChocNutFrappe — all of which will be available for a limited time only!
“With our Best-Everrr Burgers and new nostalgic sides, we aim to create unforgettable moments and deliver feel-good experiences that keep our fans of all ages coming back for more,” Lee-Chua said.
The McDonald’s Sweet Corn McShaker Fries can be enjoyed a la carte in Medium, Large or BFF, or as your fries upgrade to any meal. The ChocNut Sundae likewise may be enjoyed a la carte or as an add-on to your meal for only P55 while the ChocNut Frappe is available in Medium and Large a la carte or as an upgrade to your drink at branches of McDonald’s with McCafe only.
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