Christian Mark Jacobs’ pastry shop Naked Patisserie is serving beauty and flavors with its delectable holiday cakes and treats made with “naked and quality ingredients.”
First in the lineup is The King’s Crown (P6,950), a moist chocolate ganache cake finished with edible gold and Ecuadorian sugar roses. Strawberries ‘N Cream Wreath Cake (P2,850) is a festive spin on the brand’s bestselling Strawberries ‘N Cream Cake, made with moist strawberry cake with cream cheese frosting surrounded with premium strawberries, sprigs of rosemary, and edible gold dust.
Other cakes that make for a wonderful centerpiece in any feast are Luxe Chocolate Ganache Christmas Cake (P2,950), Choco-Berry Drip Cake (P4,150), and Strawberries ‘N Cream Cake (P3,650).
Other holiday offerings include Savory Holiday Snacker (P3,950), Sweet Tooth Holiday Snacker (P3,950), and Chocolate Cheesecake Truffles (P260-1,250).
The Luxe Whisky Set (P6,545) and Luxe Wine Gift Set (starts at P4,145) consist of a cake, Chocolate Oreo Cheesecake Truffles, and Johnnie Walker Black Label Whisky or premium wine.
Order through www.nakedpatisserie.com, store.nakedpatisserie.com, or message them on Viber at 0945-468-5141 or 0965-139-6609.