Corniche a la minute eat-all-you-can returns
Presenting a wide selection of quality ingredients, signature sauces, and a skilled culinary team ready to cater to every diner’s wish, this highly anticipated special is once again offered at a discounted rate of P1,200 nett per person for lunch or dinner from September 17-20 and 24-27, 2020. With limited seats available, advance reservations are required. Slip into the feasting mood with a salad, piping hot soup, Japanese staples like sushi and shrimp tempura, and pasta cooked in your preferred sauce. To cleanse your palate between courses, make room for delectable desserts such as cheesecake slices and Diamond Hotel’s signature homemade ice cream. Set your eyes on the star of the a la minute experience: fresh, prime ingredients. Shrimps, crabs and salmon are seafood show-stoppers, while meat lovers will feast with much gusto on premium picks such as beef tenderloin, pork belly, chicken thigh and lamb chops.
Guests may purchase vouchers for the Corniche A la Minute Eat-All-You Can at onlineshopping.diamondhotel.