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Andrew Café brings the flavors of summer in its delectable mini cupcakes.
Concocted by resident pastry chef Erna Canatoy, the Sweet Summer Series offers a delectable array of mini cakes in banana, strawberry, and carrot flavors.
Each confection brings a mouthwatering blend of the iconic favorites and a whip of finger-licking cream cheese topped with exciting treats—a drizzle of walnut brittles, a tangy slice of fresh strawberry, and a toothsome carrot candy made of butter cream.
Andrew Café is open Mondays to Fridays from 7:00 a.m. to 6:00 p.m. and on Saturdays from 7:00 a.m. to 5:00 p.m.
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