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Wednesday, April 24, 2024

Filling rice meals at Kitsho

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Rice has always been an integral meal component in Asia, and here in the Philippines. Rice is forever, some even say. 

Japanese restaurant Kitsho offers this Asian favorite made more flavorful with a variety of special sauces and toppings. 

Meat lovers will be fully satiated with Kitsho’s concoction of Pork Curry on rice.
Meat lovers will be fully satiated with Kitsho’s concoction of Pork Curry on rice.
Cooked chicken and onion on rice.
Cooked chicken and onion on rice.

Kitsho serves Oyako Don, Chicken Curry, and Pork Curry at P380 for those who prefer meat. Meanwhile, seafood lovers could relish Tenshin Don with the tasty melding of crab stick and cooked eggs at P336. While vegetarians are offered Chopsuey Rice dish, priced at P336. All dishes are VAT inclusive. 

While sushi rice is mostly rolled for maki and sushi options, Kitsho has ingeniously used it to create delectable spicy sandwiches. This is one of the many innovations, including many other dishes in its extensive menu, that the restaurant offers to its discerning clientele, including aficionados of authentic Japanese cuisine.

Crabsticks and cooked egg served atop a bowl of rice.
Crabsticks and cooked egg served atop a bowl of rice.
Chopsuey, prepared the Japanese way.
Chopsuey, prepared the Japanese way.

Kitsho Japanese Restaurant and Sake Bar is operated and managed by MCK Millennium Foods, Inc. and is located on the ground floor of Hotel Jen Manila, across the sprawling CCP Complex along Roxas Boulevard.

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Call (02) 8994-3623 for inquiries and reservations. 

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