Technolux to hold first oven business series of 2019

Technolux is holding its first business series in 2019, featuring Convotherm, Lincoln and Merry Chef ovens at Mall of Kitchens in Makati City on Jan. 24.

It will give businessmen and entrepreneurs the opportunity to start or grow their food business with hot tips from Technolux’s technical, sales and R&D teams who present the features of the said equipment and conduct a cooking/baking demo to show their proper use to maximize efficiency and profits.

Convotherm, one of the preferred brands of chefs and professional kitchens around the world, is equipped with the latest innovation, is user-friendly and provides an intuitive system of operation. Customers are assured that they can serve any type of dish with the utmost consistency and excellent quality, according to Technolux.

The versatile Lincoln conveyor oven boasts of reliability and durability that culinary professionals can count on. It uses the latest advancement in air impingement technology that allows for rapid heating, cooking, baking, and crisping of foods.

Another featured brand is Merry Chef that innovatively combines three heat technologies (tuned impingement, microwave, and convection) allowing the ovens to cook up to 20 times faster than conventional ovens.

Topics: Technolux , business series , Convotherm , Lincoln , Merry Chef
COMMENT DISCLAIMER: Reader comments posted on this Web site are not in any way endorsed by Manila Standard. Comments are views by readers who exercise their right to free expression and they do not necessarily represent or reflect the position or viewpoint of While reserving this publication’s right to delete comments that are deemed offensive, indecent or inconsistent with Manila Standard editorial standards, Manila Standard may not be held liable for any false information posted by readers in this comments section.
AdvertisementGMA-Congress Trivia 1